Eat
Where to begin? There is something for everyone in this cosmopolitan city, and the variety of cuisines and price points have been described as a foodie's delight. In particular, you will find many different kinds of Asian food available. If you fancy sushi, many places offer "all you can eat" lunches, which offers food of wildly varying quality. In general, the city is up there with some of the best cities in North America when it comes to food.
The highest density of restaurants is in Kitsilano or the West End. The central business area has many of the high-end restaurants either along Robson Street or associated with the many hotels in the downtown area. East Van tends to have many authentic ethnic restaurants.
In recent years Vancouver has been recognized for its successful street food program, with dozens of new food carts and food trucks appearing throughout the downtown area. According to the City of Vancouver, there are 103 licensed food carts, although usually there are between 30 and 50 open on any one day (and around half that number in the winter).
Vancouver is also famous for its dim sum restaurants. Because of the big Chinese population, the price and quality of dim sum here is among the best in the world. One of the consistently highly-ranked dim sum restaurants by local magazines is Sun Sui Wah, at 3888 Main St. Also, check out Floata in Chinatown on Keefer St, or the Kirin at Cambie and 12th; reservations recommended. There are many restaurants on Victoria around 41st Ave (or Kingsway and Knight) which offer cheap dim sum, albeit with less class and more oil. In Burnaby, try Fortune House in Metropolis Shopping Complex. The city of Richmond, with a majority of its inhabitants being of Chinese descent, will have a plethora to choose from. Restaurants are all over the place on No. 3 Rd, Westminster Hwy, Alexandra Rd, and on the many side streets just east of Richmond Centre.
For budget travelers, pick up a Georgia Straight (a free local paper available all over the place), and clip two for one coupons from the food section.
Be advised that although the vast majority of stores around Vancouver accept credit cards, small family-owned Chinese businesses, and restaurants, more often than not, accept only cash.
Bubble tea (or boba tea) is also a popular drink among the Vancouver youth. There are countless tea houses throughout Vancouver, the most notable being Dragon Ball Tea House on West King Edward Ave and Oak St.
Coffee
The coffee scene in Vancouver is amazing. Vancouver has an incredible selection of funky, trendy, and hip cafes. Gastown, Yale town, and Denman street have great cafes downtown. Check out Main Street, Mount Pleasant, Kitsilano, and Commercial drive for awesome cafe culture outside of downtown.
Prominent independent or local roasters and coffee shops include Rocanini, Revolver, East Van Roasters, Matchstick, Timbertrain, Trees, and Granville Island (among others). Consult company websites for locations and hours.
Coffee Chains
For your typical, large coffee places, there are perhaps more Starbucks per capita in Vancouver than anywhere else outside of Seattle, although one of the famous pair on the corner of Robson and Thurlow has now closed. Starbucks is the most dominant of the three coffee shop chains found in Vancouver. The others, Caffe Artigiano, and Blenz, are found throughout downtown. JJ Bean is favored among the locals and it's a great place to spend a few minutes to a few hours nursing a coffee and one of their ginormous muffins; there are ten locations scattered throughout the city. Bean Around the World is a popular coffee house chain with ten locations. Waves Coffee and Tim Horton's are popular with students for its 24-hour operations, and free Wi-Fi internet. For independent chains try Mario's on Dunsmuir and Howe; they have a unique feel and a slower pace than other coffee shops. Make sure not to miss Trees' cheesecakes and its roasted on-site organic coffees.
Vegetarian Food
Vegetarians will find it easy to find food at virtually any restaurant, but there are some all-veg restaurants that are particularly worth checking out.
Drink
Vancouver adopts a somewhat sedate and refined air when it comes to its watering holes. While visitors can certainly find trendy bars and flashy nightclubs, they are more likely to encounter upscale bars and comfortable yet chic coffee houses.
If you're looking to sample a famous regional drink, you should order icewine. Icewine is a dessert wine, made from grapes that have frozen on the vine. Because only the water grapes freeze, icewine makers are able to extract highly concentrated juice that is extremely sweet. While icewine is not made in Vancouver per se, it has helped put British Columbia on the winemaking map. Five Sails and Blue Water Café are two Vancouver-based restaurants whose award-winning wine lists include icewine.
Cocktails
Over the past decade or so, Vancouver’s bartenders have dusted off century-old mixology books, experimented with new recipes, attended each other’s seminars and lectures and begun creating award-winning concoctions.
The majority of Vancouver’s best-rated cocktail bars are housed in City Centre and Gastown. L’Abattoir and The Diamond are two bars that are consistently written up, even by other bartenders.
‘’’L’Abattoir’’’ means slaughterhouse. The name pays homage to the fact that the building used to about the city’s meatpacking district and does not reflect either its decor or offerings. It is known for its French-influenced food and mix of classic and innovative cocktails.
Zagat reviewers state that The Diamond, with its décor of exposed brick and simple wood tables, is one of the most beautiful places in Vancouver. Cocktail lovers can choose from an array of drinks that vary from “Delicate” to “Notorious.”
Beer and Brewpubs
Vancouver’s cold, clear streams have beckoned to brewers for decades. Starting in the 1880s, a slew of craft brewers opened their doors. Over time, these small brewing companies either closed up shop or merged multiple times with other brewers to form large conglomerates. While Canadians enjoyed these offerings, by the 1980s, locals were ready for the return of craft beers.
Canada’s first microbrewery, Granville Island Brewing, opened its doors in 1984 and kicked off a new trend. Today, Vancouver has 50 plus brewers crafting over 200 different varieties of beer. Unlike the bars, however, Vancouver’s brewpubs (places that brew their own beer onsite and are licensed to sell it direct to the public) and breweries are scattered throughout the city.
If you want to visit the one that started it all, you can check out Granville Island Brewing. The brewery offers daily tours and tastings.
Yaletown Brewing Company in Yaletown is another historical spot. It’s the city’s oldest brewpub and an ideal spot for those who want to eat traditional beer food (think pizza and meaty sandwiches), play a game of pool while watching the game on tv and drink some local offerings. Steamworks in Gastown is also consistently written up. It’s a good place to sample seasonal offerings.